Antohito Foods & the NAT Foundation bring you a Super Fudgy Brownie Recipe. Check this out!

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Antohito, “a little whim”, is a homegrown venture by Le Cordon Bleu trained Chef Asheeshvang Dubash. 

We are committed to freshness and our products have no added preservatives, they are simply pure, authentic & rich in taste. The brand is the secret answer to all your culinary needs, sweet & savoury. 

Antohito brings you a variety of pastes, marinades & ready to eat dishes from various parts of the world. With the combination of our products and guided demonstrations, we aim to show you how easy & deliciously healthy, cooking can be!

Contact us on Instagram @Antohito_Foods on

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